Description
Product Description
Bring authentic flavor to your kitchen with Ayamase Oil 1L, the specially prepared oil used to cook the famous Ofada stew (Ayamase). Carefully processed and bleached to perfection, this oil enhances dishes with a unique taste, rich aroma, and vibrant color. Perfect for traditional Nigerian recipes, it’s a must-have for creating delicious party-style stews and local delicacies. Packed in a convenient 1L bottle, it’s ideal for family meals and everyday cooking.
Key Features:
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Specially processed oil for Ayamase (Ofada) stew
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Adds authentic taste, aroma, and rich color
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Ideal for Nigerian stews and traditional dishes
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Convenient 1L bottle for home cooking
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A trusted choice for preparing party-style delicacies
Serving Suggestion: Use for preparing Ayamase/Ofada stew or add to other traditional soups and sauces for a rich, authentic flavor.





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